Thyme To Garden Now

I harvested some green garlic and overwintered parsley this weekend. Green garlic, as I've only just recently learned, is just immat...

Our peas are growing well enough that I felt that it would be safe to harvest some young pea shoots this weekend.  This would have been tot...

I started growing some rosemary from seed last May.  The first four months of excruciatingly slow growth were described here .  Since then, ...

It was time for these perennial herbs to come out of winter hibernation.  They were kept in a covered growing rack (a small greenhouse thin...

I remember the good old days (i.e. last year) when I got really excited about every single plant in my garden and monitored for the slightes...

We had our first snow on Friday, although it didn't stick.  Temperatures dipped down to the mid-twenties on Friday night, but I'm ha...

With the temperature rapidly dropping in Indiana, the garden offering seems to be shrinking.  This week, I barely managed to harvest enough...

After a few cold nights last week, I thought, this is it, the first frost must be just around the corner!  Then it started warming up again,...

I'm very happy to report that the cuttings I took from my basil three weeks ago have all rooted beautifully in water.  If you'd like...

While the fall garden is taking time to grow and battling pest damage (most likely slug damage , gathering from many helpful readers/comment...

When we were at Menards this spring to purchase seeds for our first vegetable garden, we used both logic (let's get bush varieties of so...

I have been collecting parsley seeds for the last few weeks.  I grew both flat leaf and curly parsley from seed in 2009.  They grew all summ...

At some point, I read about basil propagation from cuttings.  I admit, the last thing we need in our garden right now is more basil plants. ...

Inspired by the Ottawa Gardener , I arranged a bouquet of parsley seeds. Freshly arranged bouquet Close-up of parsley seed heads Seed bo...

We had a very small harvest this week - just some baby lettuce mix and arugula grown in our indoor grow box, and probably the last few cucum...